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14Ingredients
75Minutes
460Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/3 cup buttermilk
- 3 Tbsp. lemon juice
- 1 lemon (finely grated)
- 1 1/2 cups all purpose flour
- 1/2 tsp. salt
- 1/4 tsp. baking powder
- 1/4 tsp. baking soda
- 1/2 cup unsalted butter (softened)
- 1 cup sugar
- 3 large eggs
- 1 cup blueberries
- 2 Tbsp. flour
- 2 cups powdered sugar
- 3 Tbsp. lemon juice
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Directions
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories460Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol110mg37% |
Sodium240mg10% |
Potassium125mg4% |
Protein6g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate81g27% |
Dietary Fiber2g8% |
Sugars57g |
Vitamin A10% |
Vitamin C30% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Rkaps 10 months ago
It was delicious, the only problem was if you print the recipe it’s 28 pages. I think Yummly has lost its mind. I didn’t print it, and because of the inconvenience of 28 pages
I deleted it, not worth the ink.
grinbaum 5 years ago
Turned out great ( a little dense, but maybe I needed more cooking time). Lemon glaze was just the right amount of tart. I am just starting to get into baking, so this was not to intimidating to make.