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Glazed Cranberry Chicken Thighs
THE COOKING BRIDE12Ingredients
60Minutes
830Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 Tbsp. butter (divided, softened)
- 1 1/2 tsp. dried thyme
- coarse salt
- Coarse salt and ground pepper
- 6 bone-in, skin-on chicken breasts
- 3 Tbsp. olive oil
- 1/2 medium onion (finely chopped, about 1 cup)
- 1/2 tsp. dried sage
- 2 cups reduced sodium chicken broth
- 1 cup frozen cranberries (or fresh)
- 1/4 cup sugar
- 1 tsp. cornstarch (mixed with 1 tablespoon water)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories830Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol335mg112% |
Sodium1120mg47% |
Potassium1900mg54% |
Protein99g |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate19g6% |
Dietary Fiber2g8% |
Sugars14g |
Vitamin A10% |
Vitamin C15% |
Calcium6% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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