Glazed Carrots Recipe | Yummly

Glazed Carrots

ALTON BROWN
6Ingredients
30Minutes
90Calories
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Ingredients

US|METRIC
  • 1 pound carrots (about 8 medium, peeled and cut 1/4-inch thick on the bias)
  • 1 1/2 tablespoons unsalted butter
  • 1 pinch kosher salt
  • 1 cup ginger beer (No, there's no alcohol in that.)
  • 1/2 teaspoon chili powder
  • 1 tablespoon fresh parsley leaves
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    NutritionView More

    90Calories
    Sodium7% DV160mg
    Fat7% DV4.5g
    Protein2% DV1g
    Carbs4% DV12g
    Fiber16% DV4g
    Calories90Calories from Fat35
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol10mg3%
    Sodium160mg7%
    Potassium380mg11%
    Protein1g2%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber4g16%
    Sugars6g12%
    Vitamin A390%
    Vitamin C15%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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