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Glazed Butterscotch Chip Bundt Cake
LORD BYRON'S KITCHEN12Ingredients
60Minutes
1710Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups sugar
- 1/2 cup vegetable oil
- 2 Tbsp. vanilla extract
- 3 large eggs
- 1 cup buttermilk
- 3 cups all purpose flour
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 2 cups butterscotch chips
- 1 1/2 cups confectioner's sugar
- 2 Tbsp. milk
- 1/4 cup butterscotch chips
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NutritionView More
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1710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1710Calories from Fat570 |
| % DAILY VALUE |
| Total Fat63g97% |
| Saturated Fat28g140% |
| Trans Fat1g |
| Cholesterol165mg55% |
| Sodium630mg26% |
| Potassium360mg10% |
| Protein19g |
| Calories from Fat570 |
| % DAILY VALUE |
| Total Carbohydrate265g88% |
| Dietary Fiber3g12% |
| Sugars192g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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