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Glass Noodle Stir-Fry ผัดวุ้นเส้น (pad woon sen)
HOT THAI KITCHEN15Ingredients
35Minutes
310Calories
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Ingredients
US|METRIC
2 SERVINGS
- 40 grams glass noodles
- 170 grams chicken
- 1 tsp. soy sauce
- 1 Tbsp. oyster sauce
- 1/2 Tbsp. soy sauce
- 1/2 Tbsp. sauce (Golden Mountain, or Maggi)
- 3 cloves garlic (chopped)
- 1/4 onion (small, julienned)
- 2 eggs
- 1 cup cabbage (bite-sized)
- 1/3 cup carrots (halved lengthwise, then thinly sliced)
- 1 1/2 tsp. sugar
- 1/4 tsp. ground white pepper
- 1 tomatoes (wedges, seeds removed)
- 2 green onions (green part only, 1/2-inch pieces on a bias)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol265mg88% |
| Sodium800mg33% |
| Potassium670mg19% |
| Protein26g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A80% |
| Vitamin C50% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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