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Ingredients
US|METRIC
4 SERVINGS
- 6 medium eggs (free-range)
- 2 Tbsp. stevia (blend sweetener)
- 100 mL olive oil (extra virgin)
- 220 grams sour cream
- 2 tsp. lemon zest (organic)
- 2 tsp. vanilla extract (organic)
- 1 tsp. baking powder (homemade*, see instructions)
- 3 Tbsp. almond flour (organic)
- 1 Tbsp. coconut flour (organic)
- 1 Tbsp. psyllium powder (organic)
- 1 Tbsp. cacao (dark, organic)
- 1 whole lemon (organic)
- 200 mL water
- 1 stick canela
- 12 whole cloves
- 4 Tbsp. stevia (blend sweetener)
- 1 tsp. gingerbread spice (mixture* See the recipe notes for the ingredients if you cannot find this product)
- 1 tsp. sweetener (powdered stevia)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol345mg115% |
| Sodium300mg13% |
| Potassium330mg9% |
| Protein13g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C35% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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