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Ginisang Munggo at Chicharon (Mung Bean Soup with Pork Cracklings)
KAWALING PINOY9Ingredients
85Minutes
50Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 cup mung beans (dried)
- 6 cups water
- 1 Tbsp. vegetable oil
- 1 onion (peeled and sliced thinly)
- 3 cloves garlic (peeled and minced)
- 1 large tomato (chopped)
- 2 cups cracklings (chicharon, pork, with attached meat)
- 1 bunch fresh spinach (stems trimmed)
- 1 Tbsp. fish sauce
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium340mg14% |
| Potassium440mg13% |
| Protein3g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A110% |
| Vitamin C35% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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