Gingerbread Scones with Maple Drizzle

AMY'S HEALTHY BAKING
13Ingredients
40Minutes
120Calories

Ingredients

US|METRIC
  • 1 1/2 cups wheat (whole, or gluten-free* flour, measured correctly)
  • 1 1/2 teaspoons baking powder
  • 1 tablespoon ground ginger
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 2 tablespoons unsalted butter (cold and cubed)
  • 1/2 cup plain nonfat Greek yogurt
  • 3 tablespoons maple syrup (divided)
  • 2 tablespoons nonfat milk (divided)
  • 1 tablespoon molasses
  • 1 teaspoon vanilla extract
  • 1 tablespoon plain nonfat Greek yogurt
  • 1 teaspoon maple syrup
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    NutritionView More

    120Calories
    Sodium11% DV260mg
    Fat5% DV3g
    Protein6% DV3g
    Carbs7% DV21g
    Fiber0% DV0g
    Calories120Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol10mg3%
    Sodium260mg11%
    Potassium160mg5%
    Protein3g6%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber0g0%
    Sugars10g20%
    Vitamin A2%
    Vitamin C0%
    Calcium10%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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