Gingerbread Scones

FOOD LIBRARIAN
14Ingredients
25Minutes
670Calories

Ingredients

US|METRIC
  • 2 cups all purpose flour
  • 1/3 cup light brown sugar (packed)
  • 2 1/2 teaspoons ground ginger
  • 1 3/4 teaspoons baking powder
  • 1 1/2 teaspoons ground cinnamon
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter (cold, cut into 1/4-inch pieces)
  • 1/2 cup buttermilk (cold)
  • 2 tablespoons molasses
  • 1 egg (lightly beaten, for egg wash)
  • 3 tablespoons maple syrup
  • 1/2 cup confectioner's sugar
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    NutritionView More

    670Calories
    Sodium25% DV600mg
    Fat40% DV26g
    Protein20% DV10g
    Carbs34% DV103g
    Fiber12% DV3g
    Calories670Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol115mg38%
    Sodium600mg25%
    Potassium380mg11%
    Protein10g20%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate103g34%
    Dietary Fiber3g12%
    Sugars49g98%
    Vitamin A15%
    Vitamin C2%
    Calcium25%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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