Gingerbread Scones

THE CHEF NEXT DOOR MICHIGAN
16Ingredients
35Minutes
260Calories

Ingredients

US|METRIC
  • 2 cups flour
  • 1/4 cup Splenda Brown Sugar Blend
  • 2 teaspoons baking powder
  • 1 teaspoon ground ginger
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon baking soda
  • 1/2 unsalted butter (a stick of cold, cut into cubes)
  • 1 egg
  • 1/2 cup heavy cream
  • 1/4 cup molasses
  • coarse sugar (optional)
  • 1 cup powdered sugar
  • 2 tablespoons milk
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon ground cinnamon
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    260Calories
    Sodium10% DV230mg
    Fat20% DV13g
    Protein6% DV3g
    Carbs11% DV34g
    Fiber3% DV<1g
    Calories260Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol55mg18%
    Sodium230mg10%
    Potassium150mg4%
    Protein3g6%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate34g11%
    Dietary Fiber<1g3%
    Sugars16g32%
    Vitamin A10%
    Vitamin C0%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop