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Ingredients
US|METRIC
4 SERVINGS
- 1 box gingerbread cake mix (Betty Crocker™)
- 1 cup pumpkin puree
- 2 Tbsp. vegetable oil
- 1/2 cup water
- 8 oz. cream cheese
- 5 Tbsp. butter (softened but NOT melted)
- 3 cups powdered sugar
- 1/4 cup egg nog
- 1/2 tsp. vanilla
- 1/4 cup powdered sugar (for dusting)
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat21g105% |
| Trans Fat0g |
| Cholesterol110mg37% |
| Sodium440mg18% |
| Potassium240mg7% |
| Protein5g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate106g35% |
| Dietary Fiber2g8% |
| Sugars100g |
| Vitamin A220% |
| Vitamin C6% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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