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Gingerbread Muffins with Vanilla Bean Glaze
AHEAD OF THYME13Ingredients
35Minutes
170Calories
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Ingredients
US|METRIC
16 SERVINGS
- 2/3 cup all purpose flour
- 1/4 tsp. baking soda
- 1 Tbsp. ground ginger
- 1/2 tsp. ground cinnamon
- 1/2 tsp. salt
- 1/2 cup unsalted butter (room temperature)
- 1/2 cup sugar
- 2 large eggs (room temperature)
- 1/2 cup dark molasses
- 1 cup cold water
- 1 cup confectioner’s sugar (sifted)
- 1 tsp. vanilla bean (powder)
- 1 Tbsp. whole milk
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium110mg5% |
| Potassium180mg5% |
| Protein1g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber0g0% |
| Sugars20g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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