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Gingerbread Cake with White Chocolate and Ginger Glaze
THOUSAND MYTHS14Ingredients
65Minutes
1150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 260 grams flour (all-purpose)
- 113 grams butter
- 340 grams honey (preferably dark honey)
- 220 grams brown sugar
- 118 mL water
- 10 grams fresh ginger (peeled and finely grated)
- 15 grams candied ginger (minced)
- 30 grams cacao
- 2 tsp. ground cinnamon
- 1/4 tsp. ground cloves
- 1/4 tsp. ground nutmeg
- 2 tsp. baking soda
- 287 grams sour cream
- 2 eggs
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NutritionView More
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1150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1150Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium910mg38% |
| Potassium400mg11% |
| Protein12g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate184g61% |
| Dietary Fiber4g16% |
| Sugars131g |
| Vitamin A25% |
| Vitamin C6% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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