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Gingerbread Cake with Chocolate Icing
PAPER AND SALT18Ingredients
70Minutes
1620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup brown sugar
- 1/2 cup shortening
- 1 cup molasses
- 2 tsp. baking soda
- 1 cup boiling water
- 3 cups all purpose flour
- 1 tsp. ginger
- 1 tsp. canela
- 1 tsp. allspice
- 1 tsp. nutmeg
- 1 tsp. ground cloves
- 1/2 tsp. salt
- 2 eggs (beaten)
- 2 cups sugar
- 2 Tbsp. cocoa powder
- 2/3 cup milk
- 1/2 cup butter
- 2 tsp. vanilla
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NutritionView More
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1620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1620Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat23g115% |
| Trans Fat3.5g |
| Cholesterol170mg57% |
| Sodium1200mg50% |
| Potassium1580mg45% |
| Protein16g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate276g92% |
| Dietary Fiber4g16% |
| Sugars185g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium35% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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