Ginger Twist Recipe | Yummly
20Ingredients
105Minutes
650Calories
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Ingredients

US|METRIC
  • 140 milliliters whole milk (lukewarm)
  • 2 1/2 teaspoons dry yeast
  • 120 grams granulated sugar
  • 400 grams all purpose flour
  • 50 grams whole wheat flour
  • 2 teaspoons ground ginger
  • 1 teaspoon ground cinnamon
  • 1 Orange
  • 2 eggs (room temperature)
  • 100 grams unsalted butter (softened)
  • 1 egg (extra, for brushing the loaf)
  • 70 grams unsalted butter (softened)
  • 50 grams brown sugar
  • 50 grams granulated sugar
  • 1 teaspoon ground ginger
  • 130 grams pecans (chopped)
  • 100 grams almonds (chopped)
  • 1 tablespoon all purpose flour
  • 1 tablespoon granulated sugar
  • 1 tablespoon unsalted butter (cold)
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    NutritionView More

    650Calories
    Sodium1% DV35mg
    Fat54% DV35g
    Protein25% DV13g
    Carbs25% DV74g
    Fiber24% DV6g
    Calories650Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol115mg38%
    Sodium35mg1%
    Potassium330mg9%
    Protein13g25%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate74g25%
    Dietary Fiber6g24%
    Sugars28g56%
    Vitamin A15%
    Vitamin C25%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(1)

    Kathy Green 3 years ago
    very confusing on ingredients. measurements need to be plain and these aren't

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