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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. miso paste
- 1 Tbsp. rice vinegar
- 1 Tbsp. juice (ponzu, or lime juice)
- 10 grams grated ginger
- 1/2 tsp. Sriracha
- 1 garlic clove (small, minced)
- 2 Tbsp. sesame oil
- 1 Tbsp. olive oil
- 2 Tbsp. vegan yogurt
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium180mg8% |
| Potassium35mg1% |
| Protein<1g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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