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12Ingredients
55Minutes
270Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 tsp. toasted sesame oil
- 2 tsp. canola oil
- 1 tsp. chopped garlic (finely)
- 1 1/2 tsp. ginger (finely chopped)
- 1/2 tsp. red pepper
- 1 tsp. chili sauce
- 1 1/2 Tbsp. light brown sugar (firmly packed)
- 3 Tbsp. soy sauce
- 3 Tbsp. sliced green onions (thinly, cut on the bias)
- 2 red snapper fillets (each about 5 oz.)
- 2 carrots (peeled and julienned, about 1 cup)
- 1/4 head napa cabbage (cored and shredded, about 2 cups)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories270Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol30mg10% |
Sodium1500mg63% |
Potassium930mg27% |
Protein21g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber4g16% |
Sugars15g |
Vitamin A220% |
Vitamin C70% |
Calcium15% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Kelly 3 years ago
The best recipe - add few more veggies and slide the whole package onto rice. Delic!