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Ingredients
US|METRIC
4 SERVINGS
- 6 cups salad greens (assorted)
- 1 handful fresh basil
- 1 handful fresh mint
- 4 Persian cucumbers (sliced)
- 2 avocados (thinly sliced)
- 6 scallions (sliced)
- 3 radishes (pretty, thinly sliced)
- 2 Tbsp. rice wine vinegar
- 2 Tbsp. soy sauce
- 1/4 cup sesame oil
- 1/4 cup grapeseed oil
- 2 Tbsp. agave nectar
- 3 cloves garlic (minced)
- 1 Tbsp. grated ginger
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol |
| Sodium500mg21% |
| Potassium1290mg37% |
| Protein8g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber13g52% |
| Sugars9g |
| Vitamin A180% |
| Vitamin C80% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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