Ginger Scones Recipe | Yummly

Ginger Scones

SIMPLY RECIPES(1)
Jeannine Owens: "These are incredible! I 7se a cast iron scone mol…" Read More
11Ingredients
30Minutes
280Calories
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Ingredients

US|METRIC
  • 3 cups all purpose flour (400 g)
  • 3/4 cup sugar (160 g)
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 3/4 cup candied ginger (chopped into 1/4-inch pieces or smaller, 3 1/2 ounces or 110 g)
  • 1 tablespoon lemon zest
  • 1 tablespoon fresh ginger (grated)
  • 3/4 cup buttermilk (*, 200 ml)
  • 10 tablespoons unsalted butter (5 ounces, 140 g, melted)
  • 1 tablespoon coarse sugar (for sprinkling on top, optional)
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    NutritionView More

    280Calories
    Sodium8% DV200mg
    Fat15% DV10g
    Protein8% DV4g
    Carbs15% DV44g
    Fiber4% DV1g
    Calories280Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol25mg8%
    Sodium200mg8%
    Potassium65mg2%
    Protein4g8%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber1g4%
    Sugars20g40%
    Vitamin A6%
    Vitamin C6%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Jeannine Owens 2 years ago
    These are incredible! I 7se a cast iron scone mold and it made 8 generous biscuits.

    PlanShop