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Description
Fresh peaches are the star of this salsa. Serve with grilled pork tenderloin or with a holiday ham buffet.
Ingredients
US|METRIC
8 SERVINGS
- 4 peaches (peeled and sliced)
- 1 tsp. brown sugar
- 1 Tbsp. lime juice
- 1 Tbsp. fresh ginger root (grated)
- 2 Tbsp. fresh cilantro (minced)
- salt (to taste)
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Directions
- In large bowl, stir together peaches, brown sugar, lime juice, ginger root and cilantro. Season with salt.
NutritionView More
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30Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories30Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium95mg4% |
| Potassium150mg4% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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