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Ingredients
US|METRIC
4 SERVINGS
- 2 1/4 cups water
- 1 Tbsp. freshly grated ginger (for strong or ½ tablespoon for light tea)
- 1/2 tsp. cinnamon powder (or 1 inch cinnamon broken into chips)
- 2 green tea (teabags, or 2 teaspoon loose green tea)
- 6 drops lemon juice (or to taste, optional)
- 1 1/2 Tbsp. honey (or any other sweetener to taste)
- 10 mint leaves
- 3/4 tsp. cardamom powder (green, or 3-4 pods cardamom, crushed to open the pods and used with seeds.)
- 1/2 Tbsp. fennel seeds
- 1 Tbsp. fresh turmeric (grated, or ½ teaspoon turmeric powder)
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium10mg0% |
| Potassium90mg3% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars7g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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