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Ingredients
US|METRIC
2 SERVINGS
- 2 Tbsp. glaze (Ginger)
- 1/2 lb. salmon (fillet kings, aka chinook salmon)
- 1 tsp. salt (Maldon)
- 2 Tbsp. melted butter
- 2 Tbsp. teriyaki sauce (brand of your choice)
- 1/4 tsp. paprika
- 1 Tbsp. ginger (minced)
- 1 Tbsp. honey
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium2200mg92% |
| Potassium470mg13% |
| Protein24g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber0g0% |
| Sugars15g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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