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Ginger Garlic Zucchini Noodle Stir Fry
CREATE MINDFULLY10Ingredients
40Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. gluten-free tamari (low sodium)
- 4 tsp. brown rice vinegar
- 4 tsp. brown sugar
- 2 Tbsp. toasted sesame oil
- 1 tsp. serrano (finely chopped)
- 4 cups mixed vegetables (– I used broccoli, green beans, sugar snap peas, red bell pepper, green bell pepper, shitake mushrooms, water chestnuts, baby corn, yellow onions)
- 1 clove garlic (minced)
- 2 tsp. minced ginger
- 4 cups zucchini noodles (spiralized)
- 1 cup noodles (spiralized carrot)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories240Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol10mg3% |
Sodium590mg25% |
Potassium730mg21% |
Protein9g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate36g12% |
Dietary Fiber8g32% |
Sugars7g |
Vitamin A170% |
Vitamin C70% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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