Ginger Garlic Asparagus

AMY MYERS MD
5Ingredients
15Minutes
Calories

Ingredients

US|METRIC
  • 1 bunch asparagus (8-14 stalks)
  • 2 tablespoons animal fat (or coconut oil)
  • 1 inch ginger (peeled and minced)
  • 3 cloves garlic (peeled and smashed)
  • 1/4 lemon
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