Ginger Carrot Dressing

GIMME SOME OVEN
9Ingredients
20Minutes
440Calories

Ingredients

US|METRIC
  • 1 large carrot (peeled and roughly-chopped)
  • 1/4 cup rice vinegar
  • 2 tablespoons avocado oil ( or olive oil , or any mild-flavored cooking oil)
  • 1 tablespoon fresh ginger (finely-chopped)
  • 1 tablespoon honey (or maple syrup*)
  • 1 tablespoon miso (white, shiro)
  • 1/2 teaspoon toasted sesame oil
  • kosher salt
  • black pepper
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    NutritionView More

    440Calories
    Sodium62% DV1490mg
    Fat49% DV32g
    Protein8% DV4g
    Carbs12% DV37g
    Fiber24% DV6g
    Calories440Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol
    Sodium1490mg62%
    Potassium450mg13%
    Protein4g8%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber6g24%
    Sugars22g44%
    Vitamin A240%
    Vitamin C15%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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