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Ginger Beer Date Cake With Cream Cheese Frosting
FOOD TO LOVE NZ13Ingredients
3Hours
700Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup ginger beer
- 300 grams fresh dates (pitted, chopped)
- 1 tsp. bicarbonate of soda (baking soda)
- 250 grams unsalted butter (softened)
- 1 3/4 cups firmly packed brown sugar
- 4 eggs
- 3 cups flour (plain, all-purpose)
- 1 tsp. baking powder
- 1/4 cup milk
- 1 tsp. vanilla extract
- 500 grams cream cheese (softened, chopped)
- 1 cup firmly packed brown sugar
- 3 tsp. spiced (mixed)
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium330mg14% |
| Potassium370mg11% |
| Protein9g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate96g32% |
| Dietary Fiber3g12% |
| Sugars69g |
| Vitamin A25% |
| Vitamin C0% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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