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Jorg Teschinsky: "Easy to follow recipe and tasted delicious, so go…" Read More
5Ingredients
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Ingredients
US|METRIC
4 SERVINGS
- 14 lb. bone-in ham (whole)
- 6 cups ginger ale
- 1 cup rum
- 1/2 cup light brown sugar
- 1 Tbsp. Dijon mustard
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Reviews(1)
Jorg Teschinsky 5 years ago
Easy to follow recipe and tasted delicious, so good that we had no leftovers.