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Giggety! Spearing Frogs and Fried Frog Legs
HUNTER, ANGLER, GARDENER, COOK9Ingredients
75Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. frog legs
- 1 cup milk
- 1 Tbsp. salt
- 1 Tbsp. black pepper
- 1 cup flour
- 10 Tbsp. unsalted butter (divided)
- 3 garlic cloves (sliced very thin)
- 3 Tbsp. lemon juice
- 3 Tbsp. fresh parsley (minced)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1820mg76% |
| Potassium220mg6% |
| Protein7g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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