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Ingredients
US|METRIC
9 SERVINGS
- 2 cups all-purpose flour
- 1 tsp. salt
- 4 tsp. baking powder
- 2 Tbsp. white sugar
- 2 eggs
- 1 1/2 cups crème fraiche (see recipe below)
- 1/3 cup butter (melted and slightly browned)
- 1 tsp. vanilla extract
- 2/3 cup champagne
- 1 Tbsp. lemon zest
- maple syrup (delicious, to taste!)
- 2 cups heavy cream
- 3 Tbsp. cultured buttermilk
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium620mg26% |
| Potassium180mg5% |
| Protein7g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber<1g4% |
| Sugars7g |
| Vitamin A30% |
| Vitamin C4% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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