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Ingredients
US|METRIC
3 SERVINGS
- 1 giblets (from a turkey)
- 1/2 tsp. salt
- 1/2 tsp. ground black pepper
- 1 cube chicken bouillon
- 1 stalk celery (halved)
- 1/4 yellow onion
- 1 qt. water
- 29 oz. chicken broth
- 4 eggs (hard-cooked)
- 2 Tbsp. cornstarch
- 1/2 cup milk
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol285mg95% |
| Sodium870mg36% |
| Potassium450mg13% |
| Protein16g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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