Giblet Gravy Recipe | Yummly
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Jonathan Martin: "Although the directions were a bit vague, the gra…" Read More
6Ingredients
75Minutes
140Calories
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Ingredients

US|METRIC
12 SERVINGS
  • giblets (And Neck, Saved From The Uncooked Turkey)
  • drippings (From Roasted Turkey)
  • 1/2 cup all purpose flour (more If Needed)
  • 4 cups chicken (No-sodium, Turkey, Or Vegetable Broth, More If Needed)
  • salt
  • pepper
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    NutritionView More

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    140Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories140Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol70mg23%
    Sodium140mg6%
    Potassium210mg6%
    Protein17g33%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A10%
    Vitamin C2%
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Jonathan Martin 3 years ago
    Although the directions were a bit vague, the gravy turned out to be the best I’ve ever had. I substituted the water with beef stock, and I would definitely make this again.
    Maggie Lozano 3 years ago
    Best I’ve ever made!
    Tiffany S. 5 years ago
    I found the instructions in this recipe difficult to follow along with as a beginner cook and the gravy did not turn out well.
    Ramona T. 6 years ago
    I did not modify this in anyway. A simple recipe that tasted awesome. I'm never disappointed when I decide to try a "Pioneer Woman" recipe.

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