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Ingredients
US|METRIC
4 SERVINGS
- 150 grams butter (room-temperature)
- 170 grams sugar (¾ cup plus 2 Tbs.)
- 1 egg (room temperature)
- 400 grams flour (3 cups sifted)
- 1 1/2 tsp. baking powder
- 3/4 tsp. salt
- 100 mL milk (scant ½ cup, room temperature)
- 14 oz. sweetened condensed milk
- 3 eggs
- 2 tsp. vanilla extract
- 1 cup pumpkin puree (pure)
- 1 cup yams (drained candied, or sweet potatoes)
- 1/4 cup sugar
- 2 tsp. fresh ginger (grated)
- 1/2 tsp. ground cinnamon
- 1/4 tsp. ground nutmeg
- 1 tsp. salt (fine-grained)
- 100 grams sugar
- 100 grams butter
- 180 grams flour (1 1/3 cups sifted)
- 1/4 cup crystallized ginger (minced)
- 60 grams pecan (coarsely chopped, pieces)
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NutritionView More
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1890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1890Calories from Fat690 |
| % DAILY VALUE |
| Total Fat77g118% |
| Saturated Fat40g200% |
| Trans Fat |
| Cholesterol380mg127% |
| Sodium1960mg82% |
| Potassium1170mg33% |
| Protein34g |
| Calories from Fat690 |
| % DAILY VALUE |
| Total Carbohydrate270g90% |
| Dietary Fiber9g36% |
| Sugars144g |
| Vitamin A230% |
| Vitamin C25% |
| Calcium60% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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