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Ingredients
US|METRIC
4 SERVINGS
- 5 lb. russet potatoes
- 1 lb. bacon
- 1/4 cup vegetable oil
- 1 white onion (small, finely chopped)
- 6 radishes (thinly sliced)
- 1/2 cup red wine vinegar
- 1/2 cup beef broth
- 2 Tbsp. sugar
- 1/4 cup finely chopped fresh parsley
- kosher salt
- black pepper
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NutritionView More
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1140Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1140Calories from Fat590 |
% DAILY VALUE |
Total Fat65g100% |
Saturated Fat18g90% |
Trans Fat0g |
Cholesterol75mg25% |
Sodium1280mg53% |
Potassium2740mg78% |
Protein26g |
Calories from Fat590 |
% DAILY VALUE |
Total Carbohydrate114g38% |
Dietary Fiber7g28% |
Sugars13g |
Vitamin A8% |
Vitamin C70% |
Calcium10% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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