German Potato Salad Recipe | Yummly

German Potato Salad

FIVE HEART HOME(11)
Megan Hartley: "it's good for what it is. im not a huge potato sa…" Read More
10Ingredients
35Minutes
400Calories
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Ingredients

US|METRIC
  • 2 pounds red potatoes
  • 1 teaspoon salt (for boiling the potatoes)
  • 12 ounces bacon
  • 1/3 cup apple cider vinegar
  • 3 tablespoons sugar
  • 1 tablespoon Dijon mustard
  • 1/2 teaspoon salt
  • freshly ground black pepper
  • 1 tablespoon minced fresh garlic (about 3 large cloves)
  • 1/2 cup fresh parsley (chopped)
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    NutritionView More

    400Calories
    Sodium45% DV1070mg
    Fat40% DV26g
    Protein20% DV10g
    Carbs11% DV32g
    Fiber12% DV3g
    Calories400Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol40mg13%
    Sodium1070mg45%
    Potassium850mg24%
    Protein10g20%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber3g12%
    Sugars8g16%
    Vitamin A10%
    Vitamin C35%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(11)

    Megan Hartley a month ago
    it's good for what it is. im not a huge potato salad fan but the family loved it. i did use canned potatoes and garlic powder as substitutions
    Sarah 2 months ago
    I haven't had German Potato Salad in years This recipe was easy and the results were delicious. my family thoroughly enjoyed it
    Jim Fraser 2 months ago
    all right something was missing
    Sherry Lucas 3 months ago
    Great recipe! I did not modify it, except for using stevia instead of sugar. I will definitely make it again.
    Tom Paulick 5 months ago
    I followed reine's suggestion and cut the sugar in half. came out perfect! Super delicious. served warm. I will definitely be making this again.
    Reine a year ago
    I made a half recipe. Other than some personal mistakes (burned bacon, overcooked potatoes), i thought it turned out well. A little sweeter than I expected. Next time I'll just a bit more vinager. We enjoyed it, and will do it again.
    Chasity 2 years ago
    Such a simple and delicious recipe. Thank you for sharing.
    Kin Knight 3 years ago
    GREAT We all loved it. I made one change, I added 1/2 white onion that was sautéed in the bacon grease.
    Shanon M. 4 years ago
    I make this all the time! I omit the sugar & pepper, and use whole grain Dijon mustard (Trader Joe's.) I also increase the vinegar a little bit, because I love the tart taste. With the real bacon prepared pieces (from Costco) this recipe takes no time at all to prepare, and might be fewer calories - bonus! Red potatoes are good for you and reasonable calories. German potato salad is the best!! Thank you for this yummy recipe.
    Amie L. 4 years ago
    It turned out really tasty, there weren't any leftovers because my family just ate it up. This recipe is a keeper!
    Christine B. 4 years ago
    I am German living in the US for close to 30 years and I must say it was everything I expected!!!! Loved it...

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