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German Chocolate Snack Cake With Coconut-Pecan Frosting
SIMPLY RECIPES20Ingredients
65Minutes
870Calories
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Ingredients
US|METRIC
11 SERVINGS
- 2 cups all purpose flour
- 1/4 cup unsweetened cocoa powder
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. kosher salt
- 1 cup boiling water
- 4 oz. unsweetened baking chocolate
- 1/2 tsp. espresso powder (optional, for deeper chocolate flavor)
- 2 cups granulated sugar
- 4 large eggs
- 1 cup canola oil
- 2 tsp. vanilla extract
- 3 large egg yolks
- 8 oz. evaporated milk
- 1 1/2 cups brown sugar (lightly packed)
- 4 oz. unsalted butter (113 grams, 1 stick)
- 1 tsp. vanilla
- 1/4 tsp. kosher salt
- 2 1/2 cups shredded coconut (sweetened)
- 1 1/2 cups chopped pecans
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories870Calories from Fat500 |
| % DAILY VALUE |
| Total Fat55g85% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium390mg16% |
| Potassium400mg11% |
| Protein11g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate92g31% |
| Dietary Fiber6g24% |
| Sugars64g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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