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Ingredients
US|METRIC
12 SERVINGS
- 1 cup almond flour (packed, 150g)
- 2/3 cup arrowroot powder
- 2 Tbsp. cocoa powder
- 2 pinches sea salt
- 1/2 cup salted butter (ghee, or palm shortening, softened)
- 1/4 cup coconut sugar (packed, 43g)
- 1/4 tsp. vanilla extract
- 1 cup dairy-free chocolate chips (or chopped chocolate)
- 1 cup pitted Medjool date (packed, 265g, halves, ~14 dates*)
- 3/4 cup pure maple syrup
- 1/4 cup salted butter (ghee, or palm shortening, melted)
- 1 1/2 tsp. vanilla extract
- 1/2 tsp. sea salt
- 3 large eggs
- 1 cup coconut flakes (unsweetened)
- 2 cups pecan halves (and pieces)
- medjool dates (*This recipe uses fresh, . They should be soft and moist, not dried.)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories570Calories from Fat390 |
% DAILY VALUE |
Total Fat43g66% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol85mg28% |
Sodium250mg10% |
Potassium410mg12% |
Protein7g |
Calories from Fat390 |
% DAILY VALUE |
Total Carbohydrate48g16% |
Dietary Fiber7g28% |
Sugars33g |
Vitamin A10% |
Vitamin C2% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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