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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. unsalted butter
- 1 head red cabbage (thinly sliced, about 6 cups)
- 1 apple (cored and chopped)
- 1/4 cup apple cider vinegar
- 1/4 cup water
- 3 Tbsp. sugar
- 1 tsp. kosher salt
- 1/4 tsp. coarse ground black pepper
- 1/4 tsp. ground cloves
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium330mg14% |
| Potassium290mg8% |
| Protein1g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars11g |
| Vitamin A25% |
| Vitamin C100% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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