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German Beef Soup With Dumplings
WHERE IS MY SPOON32Ingredients
105Minutes
240Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 liters water (/ 100 fl.oz/ 12-13 cups)
- 1 piece beef (boiling meat, about 300-400 g/ 10.5-14 oz)
- 1 leek (thin)
- 2 medium carrots
- 3 celery stalks (2-)
- 10 black peppercorns
- 3 bay leaves
- 5 allspice berries
- 5 juniper berries
- 4 cloves garlic
- salt (some)
- 4 eggs
- 120 mL milk (/ 4 fl.oz/ ½ cup)
- 1/2 tsp. fine sea salt
- 1 pinch nutmeg
- 100 grams bone marrow (/ 3.5 oz, from about 4-5 small bones)
- 80 grams dry breadcrumbs (/ 3 oz/ ½ cup)
- 3/4 tsp. fine sea salt
- 1/4 tsp. ground black pepper
- nutmeg (some)
- 1 Tbsp. chopped parsley (finely)
- 2 eggs
- 3 cubes low sodium beef broth (cubes, good quality, Note 3)
- 1 leek (medium)
- 2 carrots
- 1 handful noodles (tiny shaped)
- 2 Tbsp. red wine vinegar (1-, or balsamico or more to taste)
- 3 Tbsp. soy sauce (2-, or more to taste)
- fine sea salt
- pepper
- fresh parsley
- chives (to garnish, optional)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium1080mg45% |
| Potassium320mg9% |
| Protein9g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A120% |
| Vitamin C15% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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