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Ingredients
US|METRIC
4 SERVINGS
- 500 grams minced lamb
- 1 red onion (cubed)
- 1 baguette (stale breadroll or leftover)
- 1 egg
- 1 Tbsp. salt
- 1 Tbsp. german mustard (If you dont have any use Dijon Mustard)
- 1 Tbsp. sage
- 1 Tbsp. paprika
- 1 Tbsp. ground pepper
- 1 handful chopped parsley (fresh)
- 100 mL sunflower oil
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium2010mg84% |
| Potassium470mg13% |
| Protein26g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A35% |
| Vitamin C25% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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