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14Ingredients
35Minutes
150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup water
- 1/4 tsp. red pepper flakes
- 1/4 cup sugars (brown sugar, brown)
- 3 Tbsp. hoisin sauce
- 3 Tbsp. rice vinegar
- 3 Tbsp. ketchup
- 2 Tbsp. lower sodium soy sauce
- 1 Tbsp. cornstarch
- 1 Tbsp. sesame oil
- 1 inch fresh ginger (knob, minced)
- 1 Tbsp. garlic
- 2 lb. large shrimp (peeled, tail off, devained, about 40-50 shrimp)
- 2 stalks green onions (chopped)
- 1 Tbsp. sesame seeds
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories150Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol0mg0% |
Sodium590mg25% |
Potassium135mg4% |
Protein2g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate25g8% |
Dietary Fiber1g4% |
Sugars19g |
Vitamin A6% |
Vitamin C10% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
James Testa 6 years ago
The only thing I did different was I used chicken broth instead of the water. It turned out fantastic!