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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. meat (Alligator, can substitute chicken if you prefer)
- 2 cups flour (all purpose)
- 1 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1/2 tsp. Creole seasoning
- 1/2 tsp. onion powder
- 1/2 tsp. paprika
- 1 egg (beaten)
- 1 cup buttermilk
- 2 tsp. water
- oil (for Frying, vegetable or peanut)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium1020mg43% |
| Potassium510mg15% |
| Protein30g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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