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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. penne rigate
- 1 Tbsp. extra-virgin olive oil
- 7 cloves roasted garlic
- 1/2 cup butter
- 1 1/2 cups heavy cream
- 1/4 cup chicken stock
- 1/2 cup vodka
- 2 cups grated Parmesan cheese
- 1/2 cup asiago cheese (grated)
- kosher salt (to taste)
- ground white pepper (to taste)
- 10 leaves fresh basil (torn or shredded)
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat770 |
| % DAILY VALUE |
| Total Fat85g131% |
| Saturated Fat51g255% |
| Trans Fat |
| Cholesterol265mg88% |
| Sodium1340mg56% |
| Potassium190mg5% |
| Protein26g |
| Calories from Fat770 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A60% |
| Vitamin C6% |
| Calcium70% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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