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Garlicky Turmeric Red Quinoa Salad
SAVORING THE THYME9Ingredients
30Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups red quinoa (cooked, 1 cup uncooked)
- 1 clove garlic (minced)
- 1/2 carrot (sliced or julienne)
- 1/4 cup fresh parsley (chopped)
- 1/4 cup sunflower seeds
- 1/2 tsp. turmeric
- 1/2 tsp. lemon juice
- 1/2 tsp. low sodium gluten free soy sauce
- 1/2 olive oil
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium15mg1% |
| Potassium830mg24% |
| Protein20g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate85g28% |
| Dietary Fiber10g40% |
| Sugars<1g |
| Vitamin A30% |
| Vitamin C10% |
| Calcium8% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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