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5Ingredients
45Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. medium shrimp (peel, deveined and tail removed)
- 2 Tbsp. butter-margarine (or vegan alternative, melted)
- 2 Tbsp. lemon (total, and/or lime juice)
- 3 garlic cloves (pressed)
- 1/4 cup cilantro (chopped)
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Directions
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat1g |
| Cholesterol175mg58% |
| Sodium210mg9% |
| Potassium240mg7% |
| Protein23g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Gabrielle 6 years ago
This was a delicious quick and easy way to make great tasting shrimp that the family loves!