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Janice Melo: "Loved this soup so much, very easy and quick, my…" Read More
12Ingredients
30Minutes
460Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 tsp. olive oil
- 1 Tbsp. fresh garlic (finely-minced)
- 1/2 Tbsp. fresh ginger (finely-minced)
- 1 bunch scallions (chopped and divided)
- 2 tsp. sesame oil
- 1 Tbsp. tamari (* or soy sauce)
- 4 cups chicken broth (rich, homemade is best!)
- 4 oz. ramen noodles
- 1/2 cup Swiss chard (* rough stems removed and chopped)
- kosher salt
- freshly ground black pepper
- sesame seeds (for serving)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories460Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol |
Sodium2220mg93% |
Potassium750mg21% |
Protein19g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate48g16% |
Dietary Fiber4g16% |
Sugars2g |
Vitamin A20% |
Vitamin C25% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Janice Melo 4 years ago
Loved this soup so much, very easy and quick, my kids loved it. Instead of Raman noodles I used whole wheat spaghetti