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Ingredients
US|METRIC
4 SERVINGS
- grape seed oil (for the pan)
- 1 Tbsp. garlic (minced fresh)
- 1 1/2 tsp. lemongrass (finely chopped)
- 5 gai lan (gently packed cups, washed and dried, stems are edible)
- 1/3 cup light coconut milk
- ground black pepper
- sea salt
- togarashi
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