Garlicky Butternut Squash Noodles with Spinach and Ricotta Recipe | Yummly

Garlicky Butternut Squash Noodles with Spinach and Ricotta

RUNNING TO THE KITCHEN(1)
jill9will .: "Great side dish- hubby going no carb so this was…" Read More
13Ingredients
15Minutes
220Calories
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Ingredients

US|METRIC
  • 1 butternut squash (medium)
  • 2 tablespoons pine nuts
  • 1 tablespoon extra-virgin olive oil
  • 1/2 tablespoon minced garlic
  • 1/4 teaspoon red pepper flakes
  • 1/4 cup dried tomatoes (thinly sliced sun-)
  • 1/2 lemon (zested)
  • 1/2 lemon (juiced)
  • 2 cups baby spinach
  • 1/2 cup ricotta
  • 1/4 cup grated Parmesan cheese
  • salt
  • pepper
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    NutritionView More

    220Calories
    Sodium17% DV410mg
    Fat18% DV12g
    Protein18% DV9g
    Carbs8% DV23g
    Fiber20% DV5g
    Calories220Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol20mg7%
    Sodium410mg17%
    Potassium740mg21%
    Protein9g18%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber5g20%
    Sugars4g8%
    Vitamin A280%
    Vitamin C90%
    Calcium25%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    jill9will . 3 years ago
    Great side dish- hubby going no carb so this was great for him & the rest of us liked it as well. Would be great for a meatless weeknight meal as well.

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