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4Ingredients
15Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup olive oil (extra virgin)
- 1/4 cup balsamic vinegar
- 2 large garlic cloves (grated)
- 1/4 tsp. Himalayan pink salt
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium0mg0% |
| Potassium25mg1% |
| Protein0g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Bob G. 8 years ago
Everyone liked the recipe except a little strong on the Balsamic Vinegar. Next time I will use 1/8 cup.