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Garlic and Herb Stuffed Brussels Sprouts
JERRY JAMES STONE12Ingredients
50Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 15 brussels sprouts (very large)
- 1 cup whole milk ricotta
- 1 cup Parmesan (shredded)
- 1/2 cup panko bread crumbs
- 3 cloves garlic (minced)
- 1 Tbsp. dried thyme
- 1 Tbsp. dried basil
- 1 tsp. marjoram (dried)
- 1 tsp. dried sage
- 1 tsp. sea salt
- 1 pinch pepper
- olive oil
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories280Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol50mg17% |
Sodium1050mg44% |
Potassium190mg5% |
Protein17g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber1g4% |
Sugars<1g |
Vitamin A15% |
Vitamin C30% |
Calcium45% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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