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Garlic Zucchini Noodles with Leeks, Mushrooms and Light Gravy
INSPIRALIZED11Ingredients
35Minutes
100Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 Tbsp. olive oil
- 2 Tbsp. minced garlic
- 1 1/2 cups portabello mushrooms (quartered)
- 2 Tbsp. vegan butter
- 2 Tbsp. whole wheat flour
- 2 cups chicken broth
- salt
- pepper
- 1 cup sliced leeks
- 2 tsp. garlic powder
- 4 zucchinis (medium, Blade A)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium170mg7% |
| Potassium660mg19% |
| Protein5g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C45% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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